Egg drop curry - udaitha mutta kulambu

Hi...

Egg drop curry is an interesting recipe, very delicate to make...

Delicious & tasty recipe...
This a perfect combination for chappathi or any indian rotis...

Ingredients :
. Egg - 3
. Onion -2 finely chopped
. Tomato 2
. Ginger garlic paste: 1 tblspn
. Fennel seeds 3/4 tspn
. Curry leaves
. Turmeric
. Chilli powder 1 tblspn
. Coriander powder 2 tblspn
. Garam masala 1/2 tspn
. Cumin powder 1/2 tspn
. Salt
. Oil
. Coriander leaves

Method :

Step 1
. Heat a pan add oil, add fennel seeds saute for a min

Step 2

. Add finely chopped onion, curry lesves and saute till it turns transparent

Step 3
.add ginger garlic paste and saute

Step 4
. Grind tomato into a fine paste...
Add the tomato puree...

Step 5
. Add salt, turmeric, chili powder, coriander powder, garam masala,cumin powder...

Step 6
. Cover & cook for 4-5 mins

Step. 7
. Break the egg & drop it over the curry...

Step 8
. Cover & cook for 5-7 mins


Step 9
. Yummlicious egg drop curry is ready...

Hope you try it..👍

Eat healthy stay healthy....