Hi there...
If you really want a quick snack...
Here is a superfast snack... In just 5 minutes with leftover rice...
* Course : snack
* Prep time : 2 mins
* Frying time : 2-3 mins
Serve : 5-6 cutlets
Ingredients :
. Leftover rice : 1 cup
. Onion : 1
. Salt : as required
. Cumin : 3/4 tspn
. Fennel seeds : 3/4 tspn
. Chilli powder : 1 tspn
. Grama masala : 1/2 tspn
. Turmeric : 1/2 tspn
. Besan flour : 2 tblspn
. Coriander leaves : few
. Curry leaves : few
. Water : few tablespoon
. Oil - 3 table spoon
Method :
Step 1
. Take a bowl add cooked rice, cumin, fennel seeds, chilli powder, garam masala, turmeric, besan flour, curry leaves, coriander leaves, salt and mix it well... Sprinkle some water to mash the rice...
Step 2
. Make it into a dough...
Step 3
. Heat a frying pan, add oil... Make small cutlet shapes... Shallow fry it in the oil.. ( it can also deep fried )
Thats it... Super fast rice cutlet is ready..
Hope you try it..👍
If you really want a quick snack...
Here is a superfast snack... In just 5 minutes with leftover rice...
* Course : snack
* Prep time : 2 mins
* Frying time : 2-3 mins
Serve : 5-6 cutlets
Ingredients :
. Leftover rice : 1 cup
. Onion : 1
. Salt : as required
. Cumin : 3/4 tspn
. Fennel seeds : 3/4 tspn
. Chilli powder : 1 tspn
. Grama masala : 1/2 tspn
. Turmeric : 1/2 tspn
. Besan flour : 2 tblspn
. Coriander leaves : few
. Curry leaves : few
. Water : few tablespoon
. Oil - 3 table spoon
Method :
Step 1
. Take a bowl add cooked rice, cumin, fennel seeds, chilli powder, garam masala, turmeric, besan flour, curry leaves, coriander leaves, salt and mix it well... Sprinkle some water to mash the rice...
Step 2
. Make it into a dough...
Step 3
. Heat a frying pan, add oil... Make small cutlet shapes... Shallow fry it in the oil.. ( it can also deep fried )
Thats it... Super fast rice cutlet is ready..
Hope you try it..👍



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