Watermelon sorbet - iced watermelon - summer treat

Hi..

Watermelon are the gift of nature for summer.

In summer we like to drink lots of water, as watermelon contains loads & loads of water. Good water substitute.  watermelon will just melts in the mouth. So hydrating & very healthy drink for the season.

Watermelon sorbet is an another inovative way to take watermelon.
3 ingredients recipe.


Watermelon sorbet :

Ingredients :

Watermelon
2-3 tblspn honey
2 tbldpn hot water


Method :

Step 1
. Buy fresh watermelon

Step 2
. Cut into small cubes

Step 3

. Arrange it in a plate

Step 4
. Freeze it overnight

Step 5
. Next day, trasfer the cubes into mixer jar

Step 6
. Add honey, gradually add hot water & blend into smooth paste

Step 7
. Do not add too much water

Step 8
. Trasfer into a freezer safe container and freeze it over night.

Step 9
.. Watermelon sorbet is ready.

Step 10
. It good to wait, scoop out the sorbet & ready to taste.

Video link :

Hope you like it..

Eat healthy.. Stay healthy.. 

Kajada - Vettu cake - Street food

Hi...

Kajada is a very special street food.

Very popular in road side tea stalls & bakery.

This vettu cake has it unique taste.
Crispy outside & spongy soft inside, the excellent taste of this cake make you eat one more.

Ingredients :

.  1 cup all purpose flour
. 2 tblspn rava / suji
. 1 tblspn rice flour
. 1 egg
. 3/4 cup powder sugar
. 1/2 tspn baking soda
. Oil to fry
. 2 cardamon

Method :

Step 1
. In a mixer jar add cardamon, sugar & egg, blend for 1 - 2 mins


Step 2
. In to a bowl add flour, rice flour, suji/ rice & pinch salt

Step 3
 . Add egg mixture & mix into the flour , blend well..

Step 4
. Add baking soda. & make into sticky mixture

Step 5
. Heat oil in a kadai, fry small balls and let it cook all the sides for 2-3 mins

Step 6
. Crispy vettu cake / kajada is ready to gulp.


Video link :

Hope you like it..

Eat healthy... Stay healthy... !!!